Seafood Sauerkraut (Choucroute de la Mer)

Cuisine With Me

Seafood Sauerkraut (Choucroute de la Mer) Learn More

Cuisine With Me

[{"selector":"#anim-5511f715-378a-4269-9e37-217c184a4c3a","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-d93de5e6-1ddb-49e8-8278-06beba628ba0","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Seafood Sauerkraut is a creative variation of the traditional sauerkraut dish. A delightful combination of tangy sauerkraut, succulent seafood, and vibrant shallot sauce that will astonish you! Learn More

Cuisine With Me

[{"selector":"#anim-51246d2d-9bd0-4b9e-bf52-60c93bea0532","keyframes":{"opacity":[0,1]},"delay":2000,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-d30ff09a-ef34-4956-9f8c-6f2a5695ed84","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":2000,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] – Salmon – Shrimp – Mussels – Smoked trout – Sauerkraut – White wine – Carraway seeds – Shallot sauce (shallots, olive oil, mustard, lemon juice, white balsamic vinegar) Ingredients Full Recipe

Blend the sauce ingredients together.

[{"selector":"#anim-e04cc4a6-1888-4ffc-8689-fffce8c02114","keyframes":{"transform":["translate3d(-116.45161%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-adb612fb-691a-4817-85d8-3fd3704b206f","keyframes":{"opacity":[0,1]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8777aeed-7aa3-4e5e-aa0e-ccc09f1522cd","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-77cff475-d40c-4fd6-9b21-57288abc2f7c","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Instructions Full Recipe

Heat sauerkraut, caraway seeds and white wine together over medium heat.

[{"selector":"#anim-3af2622a-81bb-4072-86f6-920a495772b4","keyframes":{"transform":["translate3d(-116.45161%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2bc9cf25-37d9-44ce-bdf7-04010608e2e3","keyframes":{"opacity":[0,1]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-df076aca-81cc-4afc-a17d-bf137ea38452","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-2ba5ebae-5e53-4b80-b974-4e355540c67e","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Instructions Full Recipe

Place the salmon on top, cover and cook 5 minutes.

[{"selector":"#anim-292b45fb-4531-4a27-9a7f-64e99ddbd5da","keyframes":{"transform":["translate3d(-116.45161%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-385125f2-3a9c-40e1-ba0f-68e8ab3f4fa8","keyframes":{"opacity":[0,1]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b027039f-c0bc-42e9-a0f8-3f5769c07045","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-7f156e38-373a-4928-921e-981a9483530d","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Instructions Full Recipe

Add shrimp and cook 2 minutes.

[{"selector":"#anim-c55e57ef-5a64-427a-b3e2-501b40d38a25","keyframes":{"transform":["translate3d(-116.45161%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5d78a308-c576-4549-93fb-074032c8563a","keyframes":{"opacity":[0,1]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e40dad64-9fcc-4c60-8bd4-ec6c89160afe","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-da0f194c-8568-4309-bec7-50fedad6a45f","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Instructions Full Recipe

Add mussels and smoked fish. Cook another 4 minutes.

[{"selector":"#anim-5022dc85-2c9a-4cf6-93a8-be0d79152a43","keyframes":{"transform":["translate3d(-116.45161%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f5a429c0-c62f-4a0d-806d-002af7ad403a","keyframes":{"opacity":[0,1]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d5f2e017-6ec4-49de-a6f1-ebbbb0f4cab4","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-2ec4949b-c35a-4681-bd6d-e421694eccdd","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Instructions Full Recipe

Serve warm, topped with a drizzle of shallot sauce.

[{"selector":"#anim-49fc8226-0774-4d81-96a6-f164887ecc22","keyframes":{"transform":["translate3d(-116.45161%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-76ca1885-51c0-4cdd-80ea-5adf0b45f997","keyframes":{"opacity":[0,1]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e375fb19-9657-4c33-905a-a9b686be3739","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-080b1d65-ba8a-4f45-ad30-f7dfff0cb181","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Instructions Full Recipe

Cuisine With Me

[{"selector":"#anim-e406b8e8-2134-4f2d-8227-9687d507bf58","keyframes":{"opacity":[0,1]},"delay":1000,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-e063e9ec-2e22-4322-9c2e-140718a6ff9a","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":1000,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] For full recipe details, tips, substitutions and nutrition facts, visit our website! View Recipe

Healthy salmon dinner with broccoli and potatoes

Cuisine With Me

[{"selector":"#anim-59ff1920-34c3-491a-a04d-3189f0fa4029","keyframes":[{"offset":0,"transform":"translate3d(0, -296.87686%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.29,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.45,"transform":"translate3d(0, -83.481773032%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.61,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.71,"transform":"translate3d(0, -28.381427816000002%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.8,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.85,"transform":"translate3d(0, -10.657879274%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.92,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.96,"transform":"translate3d(0, -4.631279016%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":1,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"}],"delay":0,"duration":600,"fill":"both"}] [{"selector":"#anim-1b752546-6ed0-45c0-9b70-c1cc53563768","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-30d3fa83-9194-4ba3-bda5-2eafd9c4460c","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Subscribe Never miss a recipe and subscribe to our weekly newsletter! Subscribe

Cuisine With Me

[{"selector":"#anim-9085719c-8d9b-43c3-aba6-d93790d42153","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-4818210b-3cf5-4e43-8117-f5e404e8e22d","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Order our Guide Order Now

Cuisine With Me

Cuisine With Me

Cuisine With Me

Cuisine With Me

Cuisine With Me

Cuisine With Me

Blend the sauce ingredients together.

1

Cuisine With Me

Cuisine With Me

Heat sauerkraut, caraway seeds and white wine together over medium heat.

2

Cuisine With Me

Cuisine With Me

Place the salmon on top, cover and cook 5 minutes.

3

Cuisine With Me

Cuisine With Me

Add shrimp and cook 2 minutes.

4

Cuisine With Me

Cuisine With Me

Add mussels and smoked fish. Cook another 4 minutes.

5

Cuisine With Me

Cuisine With Me

Serve warm, topped with a drizzle of shallot sauce.

6

Cuisine With Me

Cuisine With Me

Cuisine With Me

Cuisine With Me

Healthy salmon dinner with broccoli and potatoes

Walnut crusted salmon with shallot dressing

Mediterranean salmon

Cuisine With Me

Cuisine With Me

Cuisine With Me

Cuisine With Me

Cuisine With Me

Cuisine With Me