Join us for this exclusive class presented by Veronique Eichler, Nutrition Coach and passionate chef.

Learn how to prepare delicious recipes, then sit down and share your meal and a glass of wine. What better way to learn while enjoying good food and good company?

On the menu:

• Mixed greens, pear and walnuts salad with feta cheese
• Seared tuna steaks with herbes de Provence
• Italian salsa verde
• Roasted root vegetables