Join us for this exclusive class presented by Veronique Eichler, Nutrition Coach and passionate chef.

Learn how to prepare delicious recipes, then sit down and share your meal and a glass of wine. What better way to learn while enjoying good food and good company?

On the menu:

• Green salad with warm nut crusted goat cheese.
• Seared tuna steaks with herbes de Provence and Italian salsa verde
• Pixar-style “ratatouille”
• Raspberry banana nice-cream