Cabbage Salad with Orange and Blue Cheese

Cuisine With Me

Cabbage Salad with Orange and Blue Cheese Learn More

Cuisine With Me

[{"selector":"#anim-3d3969ef-4c34-4159-8978-18ef32eaad89","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-fb7cc568-3868-414a-9440-f9f82dffd58e","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] This cabbage salad recipe is a perfect blend of crisp cabbage, juicy oranges, sweet raisins, crunchy walnuts, and creamy blue cheese. Discover where exceptional flavor meets nutrition. Learn More

Cuisine With Me

[{"selector":"#anim-4b992872-7719-4a96-b371-b8e42af631d7","keyframes":{"opacity":[0,1]},"delay":2000,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-af05d876-4cd7-4063-82d6-73cbb64a53e6","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":2000,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] – Green cabbage – Oranges – Raisins – Walnuts – Blue cheese – Shallots – Dijon mustard – White balsamic vinegar – Olive oil – Salt & pepper Ingredients View Recipe

Take one orange and grate it over a small bowl until you have about 1 teaspoon of zest. Set the bowl aside.

[{"selector":"#anim-0b9dea06-d48b-4dae-a694-cdf69f0dc3a1","keyframes":{"transform":["translate3d(-116.45161%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e1275885-e851-460c-96e8-55d6bd1c05c0","keyframes":{"opacity":[0,1]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-23e6a17e-2590-4608-8d26-a208cb4f7273","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-edf4b76c-5379-49f0-bad5-1d3d31aafe9d","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Instructions Full Recipe

Supreme both oranges: peel oranges with a knife, removing all white pith.

[{"selector":"#anim-1357beea-6172-484e-b6e8-ef35bc8804ed","keyframes":{"transform":["translate3d(-116.45161%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1a5132d1-41d5-4944-badd-a6e7921c7cdd","keyframes":{"opacity":[0,1]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bbd924ce-48c7-484a-bdfb-5c236d5863a1","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-c322a581-d4aa-4074-b3ee-82d5362315ad","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Instructions Full Recipe

Section oranges over another bowl. Squeeze out any remaining juice from the membranes and discard them.

[{"selector":"#anim-044e871e-c86a-4293-bf03-786ddd1e7cb7","keyframes":{"transform":["translate3d(-116.45161%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-49a1ed5c-fcd7-4184-ae00-907141a41eea","keyframes":{"opacity":[0,1]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-811f6bac-71d3-45ab-992d-6526c4396d96","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-b1962740-a1e0-4ae3-a9c0-3faf972ca492","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Instructions Full Recipe

Place raisins in a small microwavable bowl. Holding back the orange sections, tilt the orange bowl and pour all the collected orange juice over the raisins.

[{"selector":"#anim-11a5b984-a252-464c-91ba-3bd90ca51e06","keyframes":{"transform":["translate3d(-116.45161%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9144a6c7-1cb0-4a19-948d-14c0ef4ab3f9","keyframes":{"opacity":[0,1]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-136b9c53-fca0-478a-8702-1c15b20eb557","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-6f77cb8f-2400-4611-8528-3e7a746f4355","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Instructions Full Recipe

Microwave the raisins on high for 1 minute. Then, transfer them (and any leftover juice) to a large bowl and let them cool down a bit.

[{"selector":"#anim-38eeb7e8-a7de-45c2-a7f2-667ce83b6756","keyframes":{"transform":["translate3d(-116.45161%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cf998655-ea0a-45ff-a114-1403f29a2968","keyframes":{"opacity":[0,1]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f1e2834c-d4fd-4552-bf5a-057286e64e6d","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-67b27d77-051e-4fba-b186-68421522056d","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Instructions Full Recipe

To the bowl with the orange zest, add olive oil, vinegar, shallot, mustard, salt, and pepper. Whisk everything together until it's well combined and emulsified.

[{"selector":"#anim-076c0aca-6995-4b7c-a9a7-8eee27a977eb","keyframes":{"transform":["translate3d(-116.45161%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d912c5f8-bf30-4c43-9a02-ac2309ce2848","keyframes":{"opacity":[0,1]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-70fa8af5-2dc2-45c4-a9dc-5d7783c6a77a","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-b3d5387c-b663-4177-ad05-8168be815ae8","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Instructions Full Recipe

Slice cabbage thin. Add to the large bowl with the raisins.

[{"selector":"#anim-f95cd084-b3c3-4b80-a459-2b4c38412c07","keyframes":{"transform":["translate3d(-116.45161%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4ff0fa11-813a-4064-9bae-17a6b5747053","keyframes":{"opacity":[0,1]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8d7ac8d0-2f1c-478a-be4c-3ebed4555955","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-402b2941-b05e-4f13-a8ba-3c7a019f5c3d","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Instructions Full Recipe

Drizzle the dressing over the top and toss gently to ensure everything is evenly coated.

[{"selector":"#anim-e5e303b6-7cd7-479b-99c5-247ae221bc63","keyframes":{"transform":["translate3d(-116.45161%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-21735760-1c4c-4e0b-9809-72dd4d384829","keyframes":{"opacity":[0,1]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-aa893320-135a-4b59-b85d-53760bb8aa96","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-351c005c-333a-4406-9d4a-9adc7979a235","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Instructions Full Recipe

Add in orange segments, reserving a few pieces for presentation. Toss again gently.

[{"selector":"#anim-d1150fd2-90a6-4758-b828-a22f8b55bbae","keyframes":{"transform":["translate3d(-116.45161%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e1a5213e-f203-408c-9304-d3fce5f2fa51","keyframes":{"opacity":[0,1]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1d0db66d-ef92-416d-9706-9781f4aa12a0","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-7776c622-078f-46a1-ba42-74042c669bd8","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Instructions Full Recipe

Divide the salad evenly among 6 plates. Sprinkle the toasted walnuts on top and add a few slices or crumbles of cheese. Garnish with reserved orange segments.

[{"selector":"#anim-93f7d157-c42a-4a69-a165-b2b463ae7aaf","keyframes":{"transform":["translate3d(-116.45161%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1377b785-d96a-4b97-a21a-76eb307323c3","keyframes":{"opacity":[0,1]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3236b502-50dd-4a10-8295-d382bf375df4","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":1000,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-501e3860-2ca3-4f47-9843-d88cbf015b26","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Instructions Full Recipe

Cuisine With Me

[{"selector":"#anim-9ef22f3a-dc58-4d8c-9986-e6439f95b745","keyframes":{"opacity":[0,1]},"delay":1000,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-81cdb334-0521-4a98-8388-0fab2e78d321","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":1000,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] For full recipe details, tips, substitutions and nutrition facts, visit our website! View Recipe

Red Cabbage Slaw for Fish Tacos

Cuisine With Me

[{"selector":"#anim-1cf9eb41-3a99-4fec-a17f-825d68184b67","keyframes":[{"offset":0,"transform":"translate3d(0, -296.87686%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.29,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.45,"transform":"translate3d(0, -83.481773032%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.61,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.71,"transform":"translate3d(0, -28.381427816000002%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.8,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.85,"transform":"translate3d(0, -10.657879274%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.92,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.96,"transform":"translate3d(0, -4.631279016%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":1,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"}],"delay":0,"duration":600,"fill":"both"}] [{"selector":"#anim-34237dd4-9373-4940-af9b-5025c11dbed8","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-08bae275-0892-4899-84e8-47738e0872d2","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Subscribe Never miss a recipe and subscribe to our weekly newsletter! Subscribe

Cuisine With Me

[{"selector":"#anim-12ca365f-f362-4604-8a07-a144e7948188","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-352db893-0c86-4245-833d-a4e9318cf0be","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Order our Guide Order Now

Cuisine With Me

Cuisine With Me

Cuisine With Me

Cuisine With Me

Cuisine With Me

Cuisine With Me

Take one orange and grate it over a small bowl until you have about 1 teaspoon of zest. Set the bowl aside.

1

Cuisine With Me

Cuisine With Me

Supreme both oranges: peel oranges with a knife, removing all white pith.

2

Cuisine With Me

Cuisine With Me

Section oranges over another bowl. Squeeze out any remaining juice from the membranes and discard them.

3

Cuisine With Me

Cuisine With Me

Place raisins in a small microwavable bowl. Holding back the orange sections, tilt the orange bowl and pour all the collected orange juice over the raisins.

4

Cuisine With Me

Cuisine With Me

Microwave the raisins on high for 1 minute. Then, transfer them (and any leftover juice) to a large bowl and let them cool down a bit.

5

Cuisine With Me

Cuisine With Me

To the bowl with the orange zest, add olive oil, vinegar, shallot, mustard, salt, and pepper. Whisk everything together until it's well combined and emulsified.

6

Cuisine With Me

Cuisine With Me

Slice cabbage thin. Add to the large bowl with the raisins.

7

Cuisine With Me

Cuisine With Me

Drizzle the dressing over the top and toss gently to ensure everything is evenly coated.

8

Cuisine With Me

Cuisine With Me

Add in orange segments, reserving a few pieces for presentation. Toss again gently.

9

Cuisine With Me

Cuisine With Me

Divide the salad evenly among 6 plates. Sprinkle the toasted walnuts on top and add a few slices or crumbles of cheese. Garnish with reserved orange segments.

10

Cuisine With Me

Cuisine With Me

Cuisine With Me

Cuisine With Me

Red Cabbage Slaw for Fish Tacos

Classic Creamy Coleslaw

Cilantro Lime Cabbage Slaw

Cuisine With Me

Cuisine With Me

Cuisine With Me

Cuisine With Me

Cuisine With Me

Cuisine With Me