Simple Charred Broccoli Recipe

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Learn how to make charred broccoli – a quick, simple, and delectable side dish. The best way to make broccoli with a stove-top recipe that's packed with flavor.

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– Broccoli – Olive oil – Salt – Pepper

Ingredients

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Cut broccoli into large florets and slice them in half.

1

Instructions

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Arrange broccoli florets in the dry skillet, cut size down.

2

Instructions

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Cook uncovered, leaving them undisturbed for 6 to 8 minutes or until they start to char.

3

Instructions

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Give the broccoli a toss, flipping them to char the other side. Cook another 4 to 6 minutes.

4

Instructions

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Turn the heat off. Drizzle olive oil over the broccoli. Add a pinch of salt and pepper to taste. Toss well, then cover the skillet with a lid.

5

Instructions

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Leave undisturbed for 5 minutes. Serve.

6

Instructions

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For full recipe details, tips, substitutions and nutrition facts, visit our website!

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