Honey mustard dressing
This honey mustard dressing offers a perfect balance of sweet and tangy. It only takes minutes to make and will keep in your pantry.
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Sauce / Dip / Dressing
Cuisine: American
Diet: Gluten Free, Vegetarian
Keyword: easy, no-cook
Servings: 16 tablespoons
Calories: 72kcal
Author: Veronique Eichler
Measure all ingredients into a 2-cup measuring cup or bowl.
Whisk well until honey is completely dissolved and dressing is emulsified.
Store in an airtight container in your pantry.
Calories: 72kcal | Total Carbohydrate: 3g | Protein: 0.1g | Total Fat: 7g | Saturated Fat: 1g | Sodium: 52mg | Potassium: 9mg | Dietary Fiber: 0.1g | Total Sugars: 3g | Vitamin A: 1IU | Vitamin C: 0.02mg | Calcium: 3mg | Iron: 0.1mg