Recipe index
Appetizer / Hors d'oeuvre
Greek salad
Scallop crudo
Breads
Whole wheat cornbread
Breakfast
Chocolate chia oats pudding
Almond blueberry muffins
Pumpkin oat and chia pudding
Dairy free
Top-shelf guacamole
Scallop crudo
Lemon balsamic dressing
Dessert
Chocolate chia oats pudding
Almond blueberry muffins
Healthy apple crisp
Gluten free
Top-shelf guacamole
Greek salad
Scallop crudo
Keto
Perfect roasted asparagus
Sardines rillettes
Classic French vinaigrette
Main Dish
Turkey zucchini burgers
Greek salad
Scallop crudo
Menu Ideas
Menu 3
Menu 2
Menu 1
Nut free
Turkey zucchini burgers
Top-shelf guacamole
Scallop crudo
Salad
Greek salad
Cilantro lime cabbage slaw
Red cabbage and apricot salad
Sauce / dip / dressing
Top-shelf guacamole
Lemon balsamic dressing
Spicy cilantro and parsley green sauce (zhug)
Side Dish
Top-shelf guacamole
Greek salad
Roasted broccoli and bell pepper
Snack
Crispy roasted chickpeas
Almond blueberry muffins
Pumpkin oat and chia pudding
Soup / stew
Lentil and farro soup
Butternut squash chili soup
Cream of mushroom soup
Uncategorized
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Mixed grains
Keeping herbs fresh
Vegan
Top-shelf guacamole
Roasted broccoli and bell pepper
Lemon balsamic dressing
Vegetarian
Top-shelf guacamole
Greek salad